| Veal
scallopini As You Wish $13.50 Francais (deeped in egg batter), Marsala, Piccata, Piallard (grilled), Normand (fresh apple & calvados cream sauce) or in a Cognac Cream Sauce
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| Veal
Scallopini Oscar $14.50 with fresh asparagus, crabmeat & hollandaise sauce
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| Filet
Mignon $18.95 with your choice of shallot red wine sauce or bearnaise sauce
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| Pepper
Steak $18.95 with black pepper & cognac cream suace
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| Rack
of Lamb $19.50
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| Veal
Sweet Bread $14.50 with rosemary & white wine sauce
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| Fresh
Calves Liver $14.50 with shallot & red wine sauce
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| Veal Chop
$24.00 with roasted rosemary & red wine sauce |